Philadelphia at the Table: Treasures of the Larder Invaded
Session 2 –Trade Cards: The Eye Eats First
Tuesday, May 31st, 2022, 6 PM to 7:30 PM
$150 Non-members | $135 Members
Join food historian and author, William Woys Weaver and What’s Cooking blog writer, Katie Maxwell, as they explore the Treasures of the Larder Invaded in this three-part seminar. This seminar is in-person and space is limited.
Trade cards developed as a new type of culinary graphic in during the Nineteenth Century. Their message was short, eye catching, and intended to convey important information in a limited amount of space. This session will explore the world of Philadelphia trade card advertising and the value judgements they made about packaged foods, vendors, and the food service industry.
Please note: This is a series. One registration covers all three sessions.
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